3 of my favorite ingredients -broccoli, tofu and quinoa. Plus spice and salt. Salt is totally a favorite ingredient, and can you blame me?
What you need:
- 2 heads broccoli
- 1 cup quinoa
- 1 package firm tofu
- sriracha
- soy sauce
- tahini
- honey
- sesame seeds
- tiny bit of olive oil
Mix a dab o this and dash o that: sriracha, soy sauce, tahini, and sesame seeds together in a medium bowl.
Chop up your broccolis and tofus how ever you see fit. Toss with sriracha sauce. Bake for 30 minutes at 400 degrees.
Meanwhile, cook quinoa. I really love that quinoa cooks so fast.
Toss together, adding a little olive oil if the quinoa is kind of sticky.
Eat.
Quick post and dark picture, sorry. Somehow all my daylight hours get filled up!
Broccoli and tofu are two of my favorite ingredients and I’m always looking for ways to use quinoa. This dish looks great! What is sriracha sauce and where can I find it?